Join Sarmado Sibley and I as we discuss his journey from Michelin Star restaurants to raw food gurus and beyond. With an early passion for food, Sarmado’s skin became the doorway to an infinite process of discovery. His current focus is on local food and our individual awareness with food as a living reciprocity.

To contact Sarmado directly:

https://www.sarmadosibley.com/

https://www.instagram.com/sarmado_sib…

To consider training with Hannah Jewel, your host:

https://jewelofpeace.com/training